Fictitious dishes : an album of literature's most memorable meals /
No recipes, but an assortment of photographic interpretations of culinary moments from contemporary and classic literature. Fried pairs each place setting with the text from that book that inspired its creation. She includes food facts and anecdotes about the authors, their work, and their culinary...
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York, NY :
Harper Design,
2014.
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| Subjects: |
Main Stacks
| Call Number: |
PN56 .F59 F75 2014
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| Status: | Available Place a Hold |